Effects of LED light spectra on active oxygen metabolism and expression of antioxidant isozymes in Houttuynia cordata Thunb. seedlings

AbstractThe effects of various LEDs on active oxygen metabolism and patterns of SOD, POD and CAT isozymes in Houttuynia cordata Thunb. seedlings were investigated. After three weeks of light treatment, the MDA content was higher under blue LED compared with the control (P﹤0.05), while it decreased under white, red and yellow LEDs (P﹤0.05). The content of H2O2 was gradually increased in red, yellow, green and blue LEDs. The production rate of superoxide anion increased under yellow and blue LEDs by contrast with the control (P﹤0.05), and it decreased under white LED (P﹤0.05). LEDs altered the banding patterns of POD enzymes where the more loci of POD isozymes were observed under green and blue LEDs. The increased intensities of Fe-SOD were showed in green and blue LEDs. As for Mn-SOD and CAT enzymes, enhanced intensities appeared in all LED groups compared with the control. Our results indicated that the antioxidant system of Houttuynia cordata seedlings were more sensitive to short light wavelength than the long ones.

KeywordsHouttuynia cordata Thunb, LED, light spectrum, Oxidative stress

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